Confirmed certification

The Lloyd’s confirmed the certification of our quality system according to the ISO 9001-2015 standard. The certificate is available for upload here: Certificate

ISO 9001certification

The ISO 9001 version 2015 certification audit by LRQA took place on May 2nd and 3rd, 2018. Following the merger of CREOL and the refining branch of ITERG, previously certified entities, OLEAD had to have its quality system certified again. Implementation of the new requirements of the standard and integration of the new organization made … Continue reading ISO 9001certification

Change of Operations Manager

Arrival of Audrey Comitis to replace Marie Gaud as OLEAD Chief Operating Officer Marie Gaud opted for a professional change, OLEAD has recruited Audrey Comitis to succeed her. Marie Gaud, formerly in the position of Operations Manager, was mainly responsible for supervising Olead’s production activity and guaranteeing maintenance and processes improvement activity. Over the years, … Continue reading Change of Operations Manager

Congratulations to our doctoral student

Laurine Bogaert has just been awarded the UTC Guy Dénielou thesis prize and the Bühler Food Engineering prize awarded during the twelfth workshop of the European Chemical Engineering Federation. The competition was tight, many were the candidates. This doctoral work was financed by the French Oranization for Oilseeds and Pulses on the proposal of Terres … Continue reading Congratulations to our doctoral student

Recent publications by our team

The OCL review accepted two articles written by our collaborators at the end of the PROVEGAL research program. The first has Morgane Citeau as lead author. It is entitled “Improved rapeseed oil extraction yield and quality via cold separation of ethanol miscella“. This article focuses on the impact of the cold-phase oil recovery process in … Continue reading Recent publications by our team

British Society of Animal Science annual conference – Dublin 9-11 Avril 2018

OLEAD will present a synthesis of alternative technologies to produce rapeseed meal in a workshop dedicated to rapeseed meal. This theme follows a series of work that has been carried out by several teams of animal nutrition specialists in the United Kingdom using cakes produced by our pilot plant. They have given rise to several … Continue reading British Society of Animal Science annual conference – Dublin 9-11 Avril 2018

Defense of Laurine Bogaert’s thesis on the modeling of the continuous pressing of rapeseed

Friday, December 8, Laurine Bogaert presented her doctoral work before a jury chaired by Mr. Jean-Louis Lanoisellé (University South Brittany). The jury consisted of: Ms. Patricia Arlabosse, Professor, Albi-Carmaux Mining School Mr. Pierre-Yves Pontalier, Associate Professor, National School of Engineering in Chemical and Technological Arts, Toulouse Mr. Abdellatif El Badia, University Professor, Compiègne University of … Continue reading Defense of Laurine Bogaert’s thesis on the modeling of the continuous pressing of rapeseed